No rain and a nice cool day made for a very enjoyable day for 435 clambake lovers. About 50 dedicated firefighters prepared and cooked the trays of food on rocks heated by a cordwood fire then covered with seaweed and tarps. Clams, hot dogs, sausage, sweet potato, white potato, haddock, onions, corn on the cob, dressing and watermelon. This is New England at it’s best! (Photo’s by Firefighter Steve Falconer)